Happy second week of 2018. Other than those in the freezing blizzardy weather on the east coast and now the mud slides in Southern California, I hope everyone has had a wonderful start to the new year. Last week I provided a recap of some of the blogs of last…
It’s Still Cold!!
Last week I shared about keeping hot food – hot and cold food – cold. And how to make decorative ice cubes with flowers or herbs. I always have my eye out for new tips or techniques. I wanted to add to last week’s conversation another trick for keeping food…